Kitchen is often a room or area for preparing food. The Kitchen unit is to produce the right quantity of food of the highest standard, for the required number of people, on time, by the most effective use of staff, equipment’s and materials. Regardless of whether the kitchen is simple or complex, the factors which have the greatest effect on the kitchen will be the menu and the system used to prepare and present the menu items.
Kitchen
Kitchen Unit
Functions
- The location of storing, preparing and cooking food
- Serving of food
- Washing of dishes and utensils
- sometimes the kitchen can serve as dinning for small meals
- Cleaning of the kitchen.
Supporting Staff
Head of Unit
Ayoombisah Lucy Assibi
Dorbu Henerieta
Ocansey Gifty A
Miglawuso Gladys
Tetteh Hannah
Tetteh Lydia
Atiku Olivia
Dormenyo Mavis
Sanka Esther
Nakotey Esther
Ortimpong Jemima
Wunu Fortune
Armah William
Yaotey David
Afesi Evans
Larssey John Tetteh
